Dr Gloom 21965 Posted August 4, 2011 Share Posted August 4, 2011 Kicks your ketchups and hp sauces to touch tbh. Link to comment Share on other sites More sharing options...
Zathras 244 Posted August 4, 2011 Share Posted August 4, 2011 tbh Link to comment Share on other sites More sharing options...
Dr Gloom 21965 Posted August 4, 2011 Author Share Posted August 4, 2011 tbh Ooooh, a close call but Dijon mustard's versatility makes it the master. Link to comment Share on other sites More sharing options...
Monkeys Fist 42484 Posted August 4, 2011 Share Posted August 4, 2011 tbh Doesnt cut the mustard tbh. Link to comment Share on other sites More sharing options...
Guest alex Posted August 4, 2011 Share Posted August 4, 2011 Surprised no one has mentioned Gentleman's Relish. Link to comment Share on other sites More sharing options...
sammynb 3368 Posted August 4, 2011 Share Posted August 4, 2011 Link to comment Share on other sites More sharing options...
Kid Dynamite 7034 Posted August 4, 2011 Share Posted August 4, 2011 Been using a lot of this recently Link to comment Share on other sites More sharing options...
Kid Dynamite 7034 Posted August 4, 2011 Share Posted August 4, 2011 (edited) Also, this needs to be sold in more places Edited August 4, 2011 by J69 Link to comment Share on other sites More sharing options...
Barney 0 Posted August 4, 2011 Share Posted August 4, 2011 Hot sauce for me-use this fella with a fair bit : Link to comment Share on other sites More sharing options...
Guest alex Posted August 4, 2011 Share Posted August 4, 2011 Also, this needs to be sold in more places You can get it in Fenwick's but it's about £4 iirc. Me Dad likes it from hols in the US. Link to comment Share on other sites More sharing options...
Gemmill 44996 Posted August 4, 2011 Share Posted August 4, 2011 Back in Shepherd's day, if you went to the match in the box, you got a cheese plate served with The Chairman's Chutney. Beautiful stuff. Link to comment Share on other sites More sharing options...
Gemmill 44996 Posted August 4, 2011 Share Posted August 4, 2011 Speaking of hot sauce, has anyone had the crisps from here? http://extremefood.com/shop/home.php?cat=2 You can get them in Dene's Deli and they are fucking insane. I had some at work, and I was desperate for a piss, but couldn't go cos I didn't want to spend time away from the the water dispenser. Link to comment Share on other sites More sharing options...
Tooj 17 Posted August 4, 2011 Share Posted August 4, 2011 Speaking of hot sauce, has anyone had the crisps from here? http://extremefood.com/shop/home.php?cat=2 You can get them in Dene's Deli and they are fucking insane. I had some at work, and I was desperate for a piss, but couldn't go cos I didn't want to spend time away from the the water dispenser. Aye, they're mental like. That Guinness sauce is quite nice btw. Link to comment Share on other sites More sharing options...
Meenzer 15561 Posted August 4, 2011 Share Posted August 4, 2011 Mustard is average. Link to comment Share on other sites More sharing options...
Dr Gloom 21965 Posted August 4, 2011 Author Share Posted August 4, 2011 Mustard is average. Link to comment Share on other sites More sharing options...
trophyshy 7083 Posted August 4, 2011 Share Posted August 4, 2011 Link to comment Share on other sites More sharing options...
Billy Castell 0 Posted August 4, 2011 Share Posted August 4, 2011 Proper English mustard is great, though I also like a good horseradish too. Link to comment Share on other sites More sharing options...
manc-mag 1 Posted August 4, 2011 Share Posted August 4, 2011 Theres many a game I remember during the Shepherd reign where Scott would arrive back at the Trent, all wide-eyed smiles and the chairman's chutney rolling down his chin. Link to comment Share on other sites More sharing options...
charvski 0 Posted August 4, 2011 Share Posted August 4, 2011 Kicks your ketchups and hp sauces to touch tbh. you can say that again, but it has to be English mustard for me. American and French mustard is awful! Link to comment Share on other sites More sharing options...
Tom 14013 Posted August 4, 2011 Share Posted August 4, 2011 Tobasco sauce. Nice and in the middle. Link to comment Share on other sites More sharing options...
Toonraider 0 Posted August 4, 2011 Share Posted August 4, 2011 I LOVE mustard. Even the French! Wholegrain is my very favourite. But English mustard added to a chickeny sauce is the mustard Link to comment Share on other sites More sharing options...
snakehips 0 Posted August 4, 2011 Share Posted August 4, 2011 Mutard is the Devil's food Link to comment Share on other sites More sharing options...
Toonraider 0 Posted August 4, 2011 Share Posted August 4, 2011 Mutard is the Devil's food Link to comment Share on other sites More sharing options...
jonpneumonic 0 Posted August 4, 2011 Share Posted August 4, 2011 This puppy is too versatile to be believed. It's both chilli sauce and it's mustard. Hard to find round me but I would use this for everything (possibly barring sexual lubrication) Link to comment Share on other sites More sharing options...
Southern Geordie 1 Posted August 4, 2011 Share Posted August 4, 2011 Bought some of this back from Miami: thinking it was only available in America but seen it all over the place here. Goes great with Mexican food and chips etc. Didn't like mustard until last year and now have it in my ham and cheese sandwiches every day. Link to comment Share on other sites More sharing options...
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