What's for lunch that's interesting or a bit different and isn't just a ham sandwich or some beetroot

[Meenzer 15347]

jesus christ what possess you to

#1 make something like that

#2 not think fuck it and just have some cereal/toast instead

 

And, primarily, #3 photograph it as if it's worth sharing.

 

I might submit it to http://ratemypoo.com/

[trophyshy 7066]

You can ferment leftovers you know CT.

[PaddockLad 16993]

Tbf, I havent really got a name for this little creation yet but its basically left overs.

 

 

If anyone need the exact recipe feel free to PM me.

[Brock Manson 0]

Wtf!

 

Wouldn't even eat that if i'd come home pissed!

[Brock Manson 0]

Bought some deli pastrami yesterday so i rustled up a pastrami, lettuce, gherkin and mustard sarnie for today. Thin spread of mango chutney on top.

 

...wish it was 1pm already!

[Meenzer 15347]

Bought some deli pastrami yesterday so i rustled up a pastrami, lettuce, gherkin and mustard sarnie for today. Thin spread of mango chutney on top.

 

...wish it was 1pm already!

 

If you have lunch now, that leaves time for a second lunch later.

[Brock Manson 0]

I'm 11 and a half stone (meaning I've put on over a stone in 2 months) so I'm trying to eat a bit more sensibly! My second lunch would be a banana.

 

Typically someone's just bought jam donuts for the office...

[Christmas Tree 4672]

As Im still suffering from a tooth extraction, (awake all last night ) it will once again be Tomato soup and ducks for me.

[Brock Manson 0]

As Im still suffering from a tooth extraction, (awake all last night ) it will once again be Tomato soup and ducks for me.

 

Ducks?

[Gemmill 44117]

I'm having vintage Cheddar and piccallilli soup.

[Tooj 17]

Your own vintage cheddar?

[Gemmill 44117]

Covent Garden soups!

[Christmas Tree 4672]

Ducks?

 

bread and butter broken up into little ducks to go swimming in the soup. (and soften up)

[Tooj 17]

Butter on the bread as well.

[Meenzer 15347]

Ducks?

 

Light lunch chez CT:

 

[Tooj 17]

[Brock Manson 0]

Superb.

[wykikitoon 19807]

Spiced Moroccon cous cous and chiken with some salad for moi Cannie wait!

[Monkeys Fist 41931]

Whatever Preston's finest butty shops have to offer.

Not holding my breath.

[Christmas Tree 4672]

Ducks?

 

 

 

[Gemmill 44117]

Another delicious looking feast.

[Brock Manson 0]

see having soggy bread in the middle of the soup is minging to me, bread/roll to dip into it ok, but just hoyed into the thing??

 

Aye, this. Buttered bread is fine to dip in, but mushed in is minging.

 

I like to sprinkle parmesan on top of my tomato soup though so what do I know?

[Ayatollah Hermione 13762]

I do what CT does with bread every now and then. I don't butter it though, you minging sod

[LoveTheBobby 1]

When younger one of me (now clearly hampered by OCD) mates would make pea sized dough balls out of sliced white to chuck in his soup .

 

Would spend literally 5 minutes rolling these things that sank to the bottom before even picking a spoon up .

Didn't like 'the skin on beans' either so would also have the palava of him swallowing them like you'd swallow asprins .

[Monroe Transfer 0]

Tbf, I havent really got a name for this little creation yet but its basically beans, yesterdays mash potato left overs, milk and a good dollop of you know what.

 

 

 

If anyone need the exact recipe feel free to PM me.

 

Vile.

 

What is the "you know what"? Lard?

Edited August 1, 2012 by Monroe Transfer