The Fish 10674 Posted July 18, 2012 Share Posted July 18, 2012 A pot noodle, which is enough to cause at least one Of Gemmill/Fish/Brock to faint and/or be sick in their mouths Honestly never had one, nor a Super Noodle or anything of that ilk. Link to comment Share on other sites More sharing options...
Monkeys Fist 41931 Posted July 18, 2012 Share Posted July 18, 2012 A pot noodle, which is enough to cause at least one Of Gemmill/Fish/Brock to faint and/or be sick in their mouths Both of which leave a similar taste. Link to comment Share on other sites More sharing options...
Christmas Tree 4672 Posted July 18, 2012 Share Posted July 18, 2012 Honestly never had one, nor a Super Noodle or anything of that ilk. Dont you usually post a pic of your posh pot noodle thingy? Link to comment Share on other sites More sharing options...
CleeToonFan 1 Posted July 18, 2012 Share Posted July 18, 2012 Super noodle in pitta bread was a staple of my first year at university diet. Just so cheap and nice Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted July 18, 2012 Share Posted July 18, 2012 Had a quart of my finest Dandelion & Burdock bitter and the gosh darn hunger pangs started again. So I logged out of ebay with one final flourishing bid on that chemistry set and tore open the cupboard. Alas, to my dismay I already eated all of the food! 'Son of Shane!' I cried in despair. But then I saw it! A pot noodle, which is enough to cause at least one Of Gemmill/Fish/Brock to faint and/or be sick in their mouths. I boilerised the water with something called a 'kettle' and delicately covered the noodles. I let that sit for a few minutes and finished it off - i got the little pack of sauce and gave it a swirl on top before digging in. CT'd your post. Link to comment Share on other sites More sharing options...
CleeToonFan 1 Posted July 18, 2012 Share Posted July 18, 2012 Good golly you got me Link to comment Share on other sites More sharing options...
Dr Gloom 21760 Posted July 18, 2012 Share Posted July 18, 2012 mashed eggs? Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 18, 2012 Share Posted July 18, 2012 I don't get the "combine it all together with a couple of spoonfuls of marge". Is that because it wasn't quite as disgusting as you had hoped it would be? Link to comment Share on other sites More sharing options...
Tooj 17 Posted July 18, 2012 Share Posted July 18, 2012 It's like something you'd make after 3 buckets Once went through an omlette phase whenever I was baked like. Used to hoy anything I could find in them. Link to comment Share on other sites More sharing options...
Christmas Tree 4672 Posted July 18, 2012 Share Posted July 18, 2012 Link to comment Share on other sites More sharing options...
trophyshy 7066 Posted July 18, 2012 Share Posted July 18, 2012 Once went through an omlette phase whenever I was baked like. Used to hoy anything I could find in them. Even when bleary eyed and cotton mouthed, as you clung to the kitchen bench for fear of floating away, I'll warrant it never occurred to you to just hoy in a load of margarine. Link to comment Share on other sites More sharing options...
Tooj 17 Posted July 18, 2012 Share Posted July 18, 2012 Not unless it was laced with skunk. Link to comment Share on other sites More sharing options...
The Fish 10674 Posted July 18, 2012 Share Posted July 18, 2012 Dont you usually post a pic of your posh pot noodle thingy? Like I said, nothing of their ilk Link to comment Share on other sites More sharing options...
Alex 34725 Posted July 19, 2012 Share Posted July 19, 2012 Once went through an omlette phase whenever I was baked like. Used to hoy anything I could find in them. I was in catered halls in the first year when I was at university so had what you'd call limited kitchen facilities (toaster and a kettle in other words). I did a few Pot Noodle sandwiches in like. 'Chicken' and mushroom with extra soy sauce. Made with Tesco Value thick sliced stodgy white bread. Lovely Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted July 19, 2012 Share Posted July 19, 2012 Catered halls were terrible. The vegetarian option at my halls on more than one occasion was deep-fried veg with chips. We had the wall-mounted kettle and a knackered microwave. No-one used the wall-mounted kettle at first as some bruin battleaxe of a lass lent her own kettle to the kitchen. She later removed it after a post night out argument and announced that she was removing kettle privileges because we were all twats. I also remember wor lass once treating us both to a bachelor pasta 'n' sauce from the kitchen, reading the instructions wrong and serving up an msg broth with dehydrated pasta floating in it. Clearly Fish needs to get down to Asda and spend his birthday voucher on some noodles as he's been missing out. Link to comment Share on other sites More sharing options...
Monkeys Fist 41931 Posted July 19, 2012 Share Posted July 19, 2012 Got an unexpected day off, might take junior to Panis for lunch. Garlic Prawns Fregula for Fists Snr.&Jnr. Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 19, 2012 Share Posted July 19, 2012 Pot noodles were alright when you were 15 and it was the summer holidays and you needed something to eat. I wouldn't have them in the house these days though. Link to comment Share on other sites More sharing options...
Christmas Tree 4672 Posted July 19, 2012 Share Posted July 19, 2012 Brunch I suppose but hey ho. Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 19, 2012 Share Posted July 19, 2012 Got an unexpected day off, might take junior to Panis for lunch. Garlic Prawns Fregula for Fists Snr.&Jnr. Sounds nice. Since starting to watch the Sopranos, I've been messing about more with Italian food, just cos everything they eat on the show looks amazing. I'm gonna get that Silver Spoon cookbook that apparently every house in Italy has, unless anyone has other recommends? I've got Jamie's Italy obviously. Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted July 19, 2012 Share Posted July 19, 2012 Two Greedy Italians (the first one) has some very good recipes in it. Think you can get it cheap from The Book People. Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 19, 2012 Share Posted July 19, 2012 Two Greedy Italians (the first one) has some very good recipes in it. Think you can get it cheap from The Book People. Ah nice one cheers. I was looking at their latest one in Tescos the other day. Will see if I can find this one, ta. Link to comment Share on other sites More sharing options...
Monkeys Fist 41931 Posted July 19, 2012 Share Posted July 19, 2012 http://www.amazon.co.uk/gp/aw/d/1844009424 Got to be worth a Tenner? Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 19, 2012 Share Posted July 19, 2012 http://www.amazon.co.uk/gp/aw/d/1844009424 Got to be worth a Tenner? 4.99 on that site Brock mentioned! Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 19, 2012 Share Posted July 19, 2012 The new ones only 6.99. I'd never heard of this site before, well played Brock. Link to comment Share on other sites More sharing options...
Gemmill 44117 Posted July 19, 2012 Share Posted July 19, 2012 lol i was the same, baked Ziti, Cannoli, and googling to see wtf gabagol was I've got baked ziti with me for lunch today! Did the same without gabagol. Link to comment Share on other sites More sharing options...
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