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What's for lunch that's interesting or a bit different and isn't just a ham sandwich or some beetroot


wykikitoon
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I've read this post 20 times and still Je ne comprend . But anyway, your lass doesn't trust her rosbif to cook roast beef? That's fucked.

I do most of the cooking but she knows her way around a kitchen too, learned a lot from me to be fair. I think it was in for about 15-20 mins, it was a relatively small piece but very rare. When we do a 'cote' on the bone, it'll be 4 times that size and go in for about the same time. Proper lush like that.
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