Monkeys Fist 42378 Posted July 31, 2014 Share Posted July 31, 2014 Hand on heart the dog got some. Boldon. The only place white dogshit still exists. Link to comment Share on other sites More sharing options...
Christmas Tree 4725 Posted July 31, 2014 Share Posted July 31, 2014 The peas? Batchelors mushy peas. Simply superb. Link to comment Share on other sites More sharing options...
Monkeys Fist 42378 Posted July 31, 2014 Share Posted July 31, 2014 Batchelors mushy peas. Simply Findus' rejects and sweepings Link to comment Share on other sites More sharing options...
Dr Gloom 21912 Posted July 31, 2014 Share Posted July 31, 2014 Were the spuds out of a packet too? Link to comment Share on other sites More sharing options...
Inochi 0 Posted July 31, 2014 Share Posted July 31, 2014 (edited) Batchelors mushy peas. Simply superb. I was asking if that was what the dog got. Rhetorical, obviously. Edited July 31, 2014 by Inochi Link to comment Share on other sites More sharing options...
Monkeys Fist 42378 Posted July 31, 2014 Share Posted July 31, 2014 Were the spuds out of a packet too? Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted August 1, 2014 Share Posted August 1, 2014 Going to make some salmon tagliatelle. Pesto, creme fraiche and sweet smoked paprika, for CT's sake. Link to comment Share on other sites More sharing options...
Meenzer 15518 Posted August 1, 2014 Share Posted August 1, 2014 "Couldn't find creme fraiche, will creme de menthe do?" Link to comment Share on other sites More sharing options...
Tooj 17 Posted August 1, 2014 Share Posted August 1, 2014 Sounds lush. Link to comment Share on other sites More sharing options...
Inochi 0 Posted August 1, 2014 Share Posted August 1, 2014 Creme de menth in pasta? Sounds fucking awful to me, like. Each to their own, I guess. Link to comment Share on other sites More sharing options...
ewerk 30544 Posted August 1, 2014 Share Posted August 1, 2014 You clearly know NOTHING about food! Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted August 1, 2014 Share Posted August 1, 2014 Went overboard with the paprika. Not enough salt. Off my game at the moment. Link to comment Share on other sites More sharing options...
Monkeys Fist 42378 Posted August 1, 2014 Share Posted August 1, 2014 Hoy some sugar in it. Link to comment Share on other sites More sharing options...
ohhh_yeah 2964 Posted August 2, 2014 Share Posted August 2, 2014 Hoy some sugar in it. "It's just something sweet for the fucking kids." Link to comment Share on other sites More sharing options...
Gemmill 44804 Posted August 2, 2014 Author Share Posted August 2, 2014 that was class. Link to comment Share on other sites More sharing options...
Gemmill 44804 Posted August 2, 2014 Author Share Posted August 2, 2014 Chinese CT. Link to comment Share on other sites More sharing options...
ohhh_yeah 2964 Posted August 5, 2014 Share Posted August 5, 2014 Purchased and finished a package of aplets and cotlets way to fast. Have any of you made a batch? Looking for a recipe and/or suggestions. None of my cookbooks list a recipe. Is their another name for them? Found recipes on Google but they seem to be meh. Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted August 7, 2014 Share Posted August 7, 2014 I had a crispy duck pizza at a microbrewery restaurant on monday. Link to comment Share on other sites More sharing options...
Meenzer 15518 Posted August 7, 2014 Share Posted August 7, 2014 Oh Brock... Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted August 7, 2014 Share Posted August 7, 2014 Had to see what the fuss was. So-so. Bit too weird having aromatic duck on a pizza. The lass had a caramelised pear & gorgonzola pizza that was awesome. Link to comment Share on other sites More sharing options...
Gemmill 44804 Posted August 7, 2014 Author Share Posted August 7, 2014 I had a pulled pork flatbed from M&S for tea. Very decent. Link to comment Share on other sites More sharing options...
Meenzer 15518 Posted August 7, 2014 Share Posted August 7, 2014 I had a pulled pork flatbed from M&S for tea. Very decent. Link to comment Share on other sites More sharing options...
Gemmill 44804 Posted August 7, 2014 Author Share Posted August 7, 2014 That's some high quality googling. Link to comment Share on other sites More sharing options...
Ayatollah Hermione 13856 Posted August 7, 2014 Share Posted August 7, 2014 Duck pizza is A+++++ and if you disagree, you're on the highway to an A++++++++++ hiding. Was at a wedding on Monday and the bait there was canny. Had 3 little mini puddings to finish though and one was left wanting since lemon is for mugs. MUGS, I say. Accidentally finished my "toasting" champagne by the end of the first speech though so had to resort to my hipflask to toast along. Was arseholed by the time the best man had finished. Link to comment Share on other sites More sharing options...
Gemmill 44804 Posted August 7, 2014 Author Share Posted August 7, 2014 Mug nothing. I love a good lemon drizzle. You can't beat its lemony sugary crust. Link to comment Share on other sites More sharing options...
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