Monkeys Fist 43068 Posted March 1, 2013 Share Posted March 1, 2013 Oh aye, payment in kind? Keep out of it chum, this is business. Link to comment Share on other sites More sharing options...
Monkeys Fist 43068 Posted March 1, 2013 Share Posted March 1, 2013 If I pay you will you come and cook for me? Breakfast? Link to comment Share on other sites More sharing options...
catmag 337 Posted March 1, 2013 Share Posted March 1, 2013 Breakfast? Be here at 8am sharp! Link to comment Share on other sites More sharing options...
Monkeys Fist 43068 Posted March 1, 2013 Share Posted March 1, 2013 Be here at 8pm sharp! FYP Link to comment Share on other sites More sharing options...
catmag 337 Posted March 1, 2013 Share Posted March 1, 2013 FYP You're late! Link to comment Share on other sites More sharing options...
Monkeys Fist 43068 Posted March 1, 2013 Share Posted March 1, 2013 Keep 'em keen and that , woman! Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 5, 2013 Share Posted March 5, 2013 A nice curry of all sorts in the slow cooker for tea. Link to comment Share on other sites More sharing options...
Tooj 17 Posted March 7, 2013 Share Posted March 7, 2013 Just managed to buy some goat meat. I've never had it before and every time I hear it recommended is in a curry of some form. Does anybody have a good recipe for curried goat meat? If I get no answers from here then Papisto is getting a tweet. Link to comment Share on other sites More sharing options...
catmag 337 Posted March 7, 2013 Share Posted March 7, 2013 I don't have a recipe but I'm sure Google probably has A Nigerian co-worker of mine eats curried goat daily and it looks and smells horrific All I know about goat is that you have to cook it really slowly or it ends up dry and tough. Link to comment Share on other sites More sharing options...
Meenzer 15719 Posted March 7, 2013 Share Posted March 7, 2013 Aye, "cook it slowly" is about all I've got, too. I could go and ask at one of the many takeaways around here that serve curried goat, but since they never seem to have any customers yet mysteriously remain in business, something tells me they know as much about cooking goat as I do. Link to comment Share on other sites More sharing options...
ChezGiven 0 Posted March 7, 2013 Share Posted March 7, 2013 I watched that Men who Stare at Goats film the other day. No recipes in it though. Madhur Jaffrey's book has a chapter / essay on goat iirc. Link to comment Share on other sites More sharing options...
Gemmill 46031 Posted March 7, 2013 Author Share Posted March 7, 2013 Isn't it basically very low quality meat for the very poor? If so, don't buy it again. Link to comment Share on other sites More sharing options...
Brock Manson 0 Posted March 7, 2013 Share Posted March 7, 2013 http://uktv.co.uk/fo...cipe/aid/636225 Levi Roots' curry goat recipe is decent. Have done it with lamb as goat is hard to come by here. I didn't have allspice berries though so used about 1/2 tsp of ground allspice. I'm not the biggest fan of allspice so 10 berries seemed a bit too much for me. Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 7, 2013 Share Posted March 7, 2013 Just managed to buy some goat meat. I've never had it before and every time I hear it recommended is in a curry of some form. Does anybody have a good recipe for curried goat meat? If I get no answers from here then Papisto is getting a tweet. Treat as lamb according to the silver spoon. (Needs more seasoning though as not as tasty as lamb). Only italian recipes though Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 7, 2013 Share Posted March 7, 2013 Personally I'm making a chilli using braising steak as opposed to mince. Link to comment Share on other sites More sharing options...
Monkeys Fist 43068 Posted March 7, 2013 Share Posted March 7, 2013 Are they Baked Beans in there ? Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 7, 2013 Share Posted March 7, 2013 Are they Baked Beans in there ? Might be Link to comment Share on other sites More sharing options...
Monkeys Fist 43068 Posted March 7, 2013 Share Posted March 7, 2013 And sweet corn? Please tell me it's not sweet corn Link to comment Share on other sites More sharing options...
catmag 337 Posted March 7, 2013 Share Posted March 7, 2013 Braising steak, tin of beans, tin of sweetcorn, tin of tomatoes, onion. Have I missed anything? Link to comment Share on other sites More sharing options...
Monkeys Fist 43068 Posted March 7, 2013 Share Posted March 7, 2013 Braising steak, tin of beans, tin of sweetcorn, tin of tomatoes, onion. Have I missed anything? Chilli Garlic Cumin Any semblance of taste. Link to comment Share on other sites More sharing options...
Gemmill 46031 Posted March 7, 2013 Author Share Posted March 7, 2013 Personally I'm making a chilli using braising steak as opposed to mince. Ah god, what is that?! Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 7, 2013 Share Posted March 7, 2013 And sweet corn? Please tell me it's not sweet corn No sweet corn Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 7, 2013 Share Posted March 7, 2013 It's based on this recipe http://step-by-step-cook.co.uk/mains/chili_con_carne/ With cumin, marjoram and paprika thrown in. Should end up looking a bit like this. Link to comment Share on other sites More sharing options...
Dr Gloom 22150 Posted March 7, 2013 Share Posted March 7, 2013 Baked beans in chilli Link to comment Share on other sites More sharing options...
Christmas Tree 4827 Posted March 7, 2013 Share Posted March 7, 2013 Very common actually and ideal if you detest kidney beans, which a lot of people do. Link to comment Share on other sites More sharing options...
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