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Monkeys Fist

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Everything posted by Monkeys Fist

  1. “ Couldn’t find any daals anywhere- used lentils instead “
  2. Cheers for the recipes lads, they’re all pretty amazing looking so I’ll try them out over the next few weeks/months. Particularly the mind blowing concept of putting garlic butter… … on bread????
  3. Neither can I - it’s a day or two after. 😉
  4. Didn’t have corned beef or pastry, used mince and dumpling mix instead.
  5. Right lads- bit of forward planning here. Day after Boxing Day I’ll be having 15-20 friends and family over for a feed and drinks. We’ll have omnivores, vegetarians, vegans, pescatarians… a proper mix up. I’m looking at doing 3-4 hot dishes that I can prepare in advance ( show doesn’t kick off until 3-4pm) that will keep everyone happy. ( there’ll also be a little cold buffet but I’m sorted in that front … however, any absolute certs you have here are always welcome- @Meenzer’s chili/soy/garlic/honey cocktail sausages are now a staple in any birthday/BBQ buffet events). I don’t mind splashing out a bit on unusual/exotic ingredients, but this is not a necessity- cheap and cheerful is also good, as long as it tastes nice. Cuisines- there’s predominantly English folk coming , a couple of Sri Lankans, a couple of Septics and possibly some Ukrainian. ( you can see why I’m asking for ideas- ). That being said, I’m quite happy to knock something out which is not from any of the above’s culinary history. Method- I can cover pretty much any cooking style other than sous-vide. Slow cooked, stove top, deep fried, whatever. For serving, I’ve got a couple of slow cookers and a rice cooker which can serve as hot food servers, also a couple of insulated serving bowls, and also a few large tagines and deep serving bowls that can be warmed in the oven. Fire away folks, I’ll probably try anything that tickles my tastebuds over the next month or two so I’m not going in dry on the day. 👍 Recipes welcome, but also “ a handful of this, chuck some of that in” styles will do.
  6. Just pat him on the head and tell him you’d love to chat about your respective teams, but, you’ve never heard of most of his lot Onion and the shit Bellingham. By the time he’s realised you’ve insulted him, you’ll be far enough away to avoid any flash burns from the fewm.
  7. I do love a bit of tradition So, 5-0. Double hat trick from the Brothers Ameobi Nee potential banana skin?
  8. The flooding of the pitch and Pearson delivering a pitch-side report the day before… cause and effect, right there, the slavering gimp.
  9. I wondered that too, but when I asked them they started acting a bit koi.
  10. Kuntsberg rattling the monkey cages again over a non-story. https://www.bbc.co.uk/news/articles/ckg03g4gxlyo Can she do us a compare/contrast piece about all the gifts and donations* her Tory pals received over the last 14 years, vs. Labour? * of course, that’ll have to include the billions of pounds handed out in dodgy Covid contracts. The sooner this cunt is kicked to the kerb, the better.
  11. Whilst we’re on, this fucking weasel can join the crew getting fucked.
  12. For our friends in the Antipodes looking for the kick off times… ¡slɐıuoloɔ pǝʞɔnɟ ʇǝ⅁
  13. I think there’s a very strong case that first one was too. Fully agree with this too
  14. I’ve been watching Kaos on Netflix at the behest of Mrs. F. It’s ok tbf. Everyone is apparently jizzing over Jeff Goldblum as Zeus, but it’s just another example of Jeff Goldblum playing Jeff Goldblum. The real scene stealer in the show is Stephen Dillane as Prometheus. Some great comic chops. Hopefully it’s a one-and-done effort after these 8 episodes, but it’ll very probably overstay its novelty and drag on for 4-5 series as they go through the entire mythology.
  15. A family Trattoria Sunlin’ when Papa Berb M was in charge Sunlin’ when the Pocket Money Kid took over
  16. There used to be an antique dealer on Front street called R Strain Antiques, which always raised a chuckle. Doesn’t beat Wallsend’s classic barber shop though. Closed down now, nobody could ever find it.
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